- September 6, 2019
Sleep: how much do we really need?
in Articles onRead moreBy Hannah Devlin for The Guardian Why do we sleep? “The only known function of sleep is to cure sleepiness,” the Harvard sleep scientist Dr J Allan Hobson once joked. This isn’t quite true, but the questions of why we spend about a third of our lives asleep and what goes on in our head during this time are far…
- September 6, 2019
Summertime Fried Chicken Sandwiches with Tangy Slaw
Read moreBy Lindsay from Pinch of Yum Not much to see here, guys. Just THE BEST CHICKEN SANDWICH EVER. Should we keep talking? You guys, these sandwiches are the stuff of legends. I mean, I cannot count the number of group texts that have gone back and forth dissecting every last crumb and flavor of this sandwich. People have their opinions…
- August 1, 2019
23 Reasons Why Transcriptionists Love their Job
in Articles onRead moreRough weeks at work are inevitable. Tight deadlines, difficult audio files, and unreasonable clients can put a real damper on your mood. Sometimes you might even question why you chose to get into transcription in the first place. Well, we’re here to remind you why you should love your job, even when it’s hard. Just because it is a bad…
- August 1, 2019
Simple Steps to Improve Your Upright Sitting Posture
in Articles onRead moreBy Anne Asher, CPT for Very Well Health No matter what your mother may have told you, sitting up straight requires a stable, balanced position of the pelvis. Awareness of ideal body alignment and strong core muscles likely won’t hurt either. Your mother may also have told you that good things are worth working for. On this point, she is…
- August 1, 2019
Creamy Avocado Zucchini Noodle Pasta with Taco Lime Grilled Shrimp
in Articles onRead moreBy Closet Cooking Prep Time: 10 minutes Marinate Time: 20 minutes Cook Time: 20 minutes Total Time: 50 minutes Servings: 4 Light zucchini noodles tossed in a creamy avocado and tomatillo sauce with taco lime grilled shrimp and juicy roasted tomatoes! FOR THE TACO LIME GRILLED SHRIMP: 1 pound shrimp 2 tablespoons taco seasoning 1/4 cup lime juice (~2 limes)…
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